Fruit Seeds

Herb Seeds

Seed Potatoes

Early Season

Norland potatoes are an early season maturing potato that are round with red skin and white flesh. They are great for boiling, baking and frying. A good storage potato.
Days to Maturity: 65
Exposure: Full Sun

Mid Season

NEW 2025

Chieftain potatoes are oval to oblong with bright red skin and white flesh. Eyes are shallow and tubers are also moderately resistant to late blight, common scab, and rhizoctonia. Chieftain are great boiled, home fries, and chipping at harvest. Good winter storability,
Days to Maturity: 80
Exposure: Full Sun

The Sangre variety has oval to oblong tubers, dark red skin, shallow eyes, and white flesh. It has a very low incidence of internal defects such as hollow heart and is rated high in Vitamin C. Sangre is a good storage potato that is suitable for boiling and baking raking high across taste tests!
Days to Maturity: 80
Exposure: Full Sun

Red Viking potatoes are a mid-season, high yielding variety with an attractive red skin-white flesh and oblong. They are excellent for boiling and baking.
Days to Maturity: 80
Exposure: Full Sun

NEW 2025

Long, russet-skinned spuds are good baked, boiled or fried! Russet Burbank has excellent flavour and extremely white flesh that maintains its colour even after cooking. Stores well. Resistant to hollow heart, verticillium wilt and scab.
Days to Maturity: 80
Exposure: Full Sun

Late Season

Originating in 1910, Bintje has a pale yellow skin on a long oval tuber with a yellow flesh. Heavy setting, the thick skin makes this a good storage potato. Excellent all purpose potato with fairly dry texture.
Days to Maturity: 90
Exposure: Full Sun

NEW 2025

Yukon Gold potatoes are oval shaped with yellow skin and infrequent shallow pink eyes. Its yellow flesh retains its colour when cooked. They are high yielding and produce a high percentage of large potatoes. Yukon Gold potatoes are excellent for baking, boiling, roasting, and frying.
Days to Maturity: 90
Exposure: Full Sun

NEW 2025

German Butterball, an heirloom variety, has fantastic buttery flavour. Great for eating fresh or for storing throughout the winter. An oval potato with yellow flesh, with good storage qualities.
Days to Maturity: 90
Exposure: Full Sun

NEW 2025

Kennebec are a late season maturing potato that are oblong with white skin and flesh. They are great for boiling, baking or frying. 
Days to Maturity: 100
Exposure: Full Sun

Vegetable Seeds

The most popular ones are: Beans - Green & Wax Bush, Pole. Beets. Carrots. Corn. Cucumbers. Gourds. Lettuce - Leaf & Head. Parsnips. Peas - Regular, Snap & Snow. Pumpkin. Radish. Rutabaga. Spinach. Swiss Chard. Turnip. Zucchini.​

Vegetable Sets

Garlic White - California Spring softneck garlic can be eaten as green garlic scapes (the curly top of the plant) or late fall garlic bulbs. Mild garlic flavour which is great for cooking and sauces. 
Days to Maturity: 100-125
Exposure: Full Sun

NEW 2025

Shiitake Mushrooms have a large caps that measure 2-5 inches they have a rich, earthy, meaty taste. They have health benefits that include boosting the immune system as well as essential nutrients like Vitamin B and minerals.
​Exposure: Indirect Sunlight

Snowball  Onion is a medium to large, firm white onion with mild onion flavour. The white onion is one of the most popular raw eating onions available. Using onion sets allows you to skip the step of planting onion seed indoors. Excellent variety for storage.
Days to Maturity: 105
Exposure: Full Sun

NEW 2025

Lion's Mane Mushrooms are large, white, shaggy looking mushrooms. They are a great natural choice for brain boosting nutrition. Helps with brain clarity, anti-inflammatory properties and helps with gut health.
Exposure: Indirect Sunlight

Karmen Onion is a large, firm red onion with sweet to mild onion flavour. The red onion is great for eating fresh in salads, cooking or making sauces. Using onion sets allows you to skip the step of planting onion seed indoors. Moderate variety for storage.
Days to Maturity: 100
Exposure: Full Sun

Sturon Onion is a large, elongated onion bulb, firm with a light brown skin and a mild to sweet onion flavour. The Spanish onion is great for salsa, sauces and cooking. Using onion sets allows you to skip the step of planting onion seed indoors. This onion is a great in season onion with moderate shelf life.
Days to Maturity: 105
Exposure: Full Sun

NEW 2025

Oyster Mushrooms are broad, thin, fan shaped caps that are white to tan. They have a delicate texture that is mild and savory. Oyster mushrooms are an excellent source Niacin, Riboflavin, Pantothenic Acid, Folate, Vitamin B6 and Thiamin.
Exposure: Indirect Sunlight

Scallions Spring Onion is a long stem green onions bursting with flavour. These early season green onions are great for cooking or eating fresh in salads. Using onion sets allows you to skip the step of planting onion seed indoors. 
Exposure: Full Sun

Stuttgart Onion is a medium to large, firm yellow onion with moderate onion flavour. The yellow onion is one of the most popular cooking onions available. Using onion sets allows you to skip the step of planting onion seed indoors. Excellent variety for storage.
Days to Maturity: 110
Exposure: Full Sun